Sodexo at Drexel University is seeking supervisors for a retail food operation. The ideal candidate is energetic, enthusiastic and reliable with great communication skills. This is a customer service position with great potential. Late nights and weekends are required.

Brand experience in the following brands is preferred: Starbucks, Taco Bell, Curritos, Chick-fil-A and Subway.

Required Tasks:

• Maintains the highest quality standards.
• Supervises all food service employees in preparing/serving food, cleaning facilities and ensuring a safe work environment.
• Fills in, as needed, at all positions, including serving and running a register.
• Motivates personnel to create a better work environment for guest and staff alike.
• Responsible for weekends and expected to uphold the same standards as any other shift.

Requirements:

• High school diploma or GED.
• 3 years of food brand experience and/or food court experience.
• Cash-handling experience.
• Retail experience is a plus.
• Scheduling experience.
• Union employee management experience.
• Experience managing a staff of 15 people or more.
• ServSafe Certification.
• City of Philadelphia Certification preferred.

Must possess or be capable of learning the following:

• Skill in motivating and supervising food service personnel.
• Knowledge of food service program requirements.
• Basic computer skills. Ability to maintain records and complete reports as required.
• Written and oral communication skills.
• Knowledge of quality food production and serving techniques, food safety/sanitation requirements and procedures.

Don't miss out on this great opportunity to become a member of our team!

Sodexo will require a background check and may require a drug screen for all positions. At Sodexo, we value workforce diversity. EOE, M/F/D/V.